Created and Sent in by: ​Annalisa (Arizona)
Ingredients:
  • 4 cups old-fashioned rolled oats
  • 2/3 cup honey
  • 1/2 teaspoon baking powder
  • 1/2 cup melted butter
  • 2 eggs
  • 1/2 cup milk
  • 1 1/4 cup brewed sweet and spicy tea, divided (or any other type of cinnamon tea)
  • 1 tablespoon cinnamon
  • 1 tsp cloves
  • 1 tsp nutmeg

Directions:
  1. Combine all (use only 3/4 cup of the tea)  ingredients in a mixing bowl.
  2. Pour the mixture into a greased 9x13 pan and bake at 350 for 30-35 minutes or until the top is golden brown and slightly crunchy.
  3. Splash remaining sweet and spicy tea over the top.
  4. Serve with a dash of milk and a sprinkle of cinnamon.

Yield: 6-8 servings
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